WANG, Shaojin |
发布时间:2013-11-05 来源: |
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Title: Professor
Address: College of Mechanical and Electronic Engineering,
Northwest A&F University, Yangling, Shaanxi 712100, China
Dept. Biological Systems Eng., Washington State University,
Pullman, WA 99164-6120
Tel: 15129210310(China), (509)335-7950(USA)
Email: shaojinwang@nwsuaf.edu.cn, shaojin_wang@wsu.edu
Education Background:
1994-1998 Ph.D., Gembloux Agricultural University, Belgium
1983-1986 M.Sc., Zhejiang University, China
1978-1982 B.Sc., Zhejiang University, China
Working Experiences:
2011-present Professor, College of Mechan, Electr. Eng., Northwest A&F University
2005-2011 Assistant Research Professor, Department of Biological Systems Engineering,
Washington State University, Pullman, WA
2000-2004 Research Associate, Department of Biological Systems Engineering,
Washington State University, Pullman, WA
1998-1999 Research Engineer, Bio-environmental station, INRA, Avignon, France
1991-1993 Lecturer, Department of Agricultural Engineering,
Zhejiang University, Hangzhou, China
1989-1990 Visiting Research Fellow, Department of Physics,
Gembloux Agricultural University, Gembloux, Belgium
1986-1989 Assistant Lecturer, Department of Agricultural Engineering,
Zhejiang University, Hangzhou, China
Research Interests:
Microwave/radio frequency (RF) heating, related thermal/dielectric properties measurement, and computer simulation model development
Value added food processing technologies including drying and thermal processing
Advanced thermal processing technologies for food safety and non-chemical pest control in international trades
Thermal death kinetics of microorganisms
Professional Activities:
2008-present Associate Editor of International Journal of Agricultural and Biological Engineering (IJABE)
2007-present Associate Editor of Transactions of the ASABE
2011-2012 FPE-703 Food Processing Committee Vice Chair of ASABE
2010-2011 FPE-703 Food Processing Committee Secretary of ASABE
2007-2009 Board member at Large of AOCABFETechnology Cooperation Director of AOCABFE
FPE-703 Food Processing Committee member of ASABE
2007 Co-organized a USDA Regional Project (NE-1008) meeting on postharvest technologies in the Tri-Cities on June 6 and 7
2005-2007 FPE04/041 Publication Committee member of ASABE
Editor-in-chief of IMPACT Newsletter of AOCABFE
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